Nasturtium Flower

Tropaeolum.

Add a bright pop of colour to your dish with the OG of Edible Flowers - the Nasturtium! 

The whole plant is edible - click here to see our other listing to order Nasturtium Leaves.

With a peppery flavour, the Nasturtium is also a good source of Vitamin C.

Ideas for use include:

• Add flowers and leaves to salads for a colourful and flavourful garnish
• Add nasturtium flowers and leaves to sandwiches
• Mix nasturtium flowers with mayonnaise, soft cheese or butter
• Make pesto from nasturtium leaves
• Scatter nasturtium petals over pizza
• Top cakes with whole nasturtium blooms

Minimum count 25+

Naturally grown and lovingly picked by hand to exacting standards, here on SA's Fleurieu Peninsula.